Bangladesh Food

In: Business and Management

Submitted By SjunayedS
Words 10871
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Natio onal Food d Policy P Plan of A Action an nd Count try Invest tment Pl lan

Mon nitorin ng Repo ort 201 12

Ju uly 2012

FPMU, Food Div vision Ministry o M of Food an nd Disast ter Manag gement Gover rnment o of the Peo ople’s Rep public of Banglade esh

This document is the result of a joint effort by the: Ministry of Agriculture Ministry of Finance (Finance Division and Economic Relations Division) Ministry of Fisheries and Livestock Ministry of Food and Disaster Management (Food Division and DMR Division) Ministry of Health and Family Welfare Ministry of Industries Ministry of Local Government, Rural Development and Cooperatives (LG Division and RDC Division) Ministry of Planning (Planning Division, Statistics and Informatics Division and IMED) Ministry of Primary and Mass Education Ministry of Social Welfare Ministry of Water Resources Ministry of Women and Children’s Affairs Coordinated by the

FPMU, Food Division Ministry of Food and Disaster Management with technical support from the National Food Policy Capacity Strengthening Programme (NFPCSP) ISBN 978‐984‐33‐5416‐7

Published by FPMU, Ministry of Food and Disaster Management. For copies/update on the Monitoring Report please contact: DG, FPMU – Khadya Bhaban, 16 Abdul Ghani Road, Dhaka‐1000;


Table of contents

Table of contents ........................................................................................................................... iii Acronyms…...

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